Mexican pizza locations a zesty, spicy twist on standard pizza. Seasoned taco meat, cheese, and refried beans are layered and baked between tortillas, leaving you with a flavor-packed and extra wholesome completely different to the Taco Bell primary.
While you’ve been lucky ample to delight in a Taco Bell Mexican pizza, then you definitely acknowledge merely how delicious this snack truly is! In distinction to standard Italian pizza layered with melted cheese and pepperoni, it stuffs your favorite taco toppings in between tortilla shells. This copycat Mexican pizza recipe is even greater than the Taco Bell creation, and extra wholesome, too!
Think about it like a quesadilla-pizza hybrid. Refried beans and taco-seasoned ground beef are sandwiched between two flour tortillas. From there, enchilada sauce and heaps of cheese are piled on excessive. The taco pizzas are then baked and topped with garnishes galore.
Why you’ll love this recipe
- Every grownup and kid-approved. Mexican pizza locations a pleasurable spin on standard pizza. It tastes much like the tacos you acknowledge and love, nonetheless it’s inside the type of a pizza! Who wouldn’t love that?
- Extra wholesome than the Taco Bell mannequin. Usually, the selfmade mannequin is lots higher for you than the fast-food counterpart. You notice exactly what’s going into these pizzas and it’s possible you’ll modify the weather and toppings to make them much more wholesome.
- So customizable! The fast meals mannequin limits the toppings you’ll have the ability to add nonetheless that isn’t the case for the selfmade mannequin. Customise the pizzas any methodology you need, with utterly completely different toppings, one different form of taco meat, further veggies, and additional!
Substances wished
The weather in these Mexican-inspired pizzas will remind you of your favorite tacos:
For the taco meat:
- Onion and garlic – This pair of aromatics is a ought to for basically probably the most flavorful beef.
- Flooring beef – Lean to extra lean ground beef is best. In case your ground beef has further fat, you could possibly should brown the meat first, drain the excess fast, after which combine it with sauteed onion, garlic, and seasonings.
- Taco seasoning – Use your favorite store-bought mannequin or try my Keto Taco Seasoning.
- Oil – To crisp the taco meat and the tortillas.
For the pizza:
- Flour tortillas – These are best for this recipe. Corn tortillas will work nonetheless they don’t keep up as correctly when weighed down by the toppings. If all you’ve got are corn tortillas at home, use a double layer for every the underside and excessive.
- Refried beans – Keep it straightforward with store-bought refried beans or make your particular person.
- Enchilada sauce – As soon as extra, a can of purple enchilada sauce from the store works, otherwise you’ll have the ability to make enchilada sauce from scratch. Inexperienced enchilada sauce is an efficient completely different, too!
- Cheese – I used equal parts mozzarella and Mexican-blend cheese, nonetheless any good melting cheese works. Try pepper jack, cheddar, Havarti, Colby, or Monterey jack.
- Toppings – I used diced tomato, sliced black olives, finely chopped inexperienced bell peppers, and bitter cream, nonetheless you’re going to get as creative as you want. Strive the taco topping ideas beneath.
The best way to make selfmade Mexican pizza
Mexican pizzas created from scratch are foolproof and capable of eat after 4 straightforward steps:
Step 1: Cook dinner dinner the underside beef
Heat the oil in a non-stick pan over medium heat. As quickly as scorching, add the onion and garlic and put together dinner until fragrant. Subsequent, add the underside beef and taco seasoning and proceed cooking until the meat shouldn’t be pink.
Step 2: Assemble the pizzas
Warmth further oil in a model new pan, then add one or two tortillas (counting on the size of your pan) and crisp on all sides.
To start out out assembling, place one crisped tortilla on a parchment-lined baking sheet and excessive it with refried beans and seasoned taco meat.
Excessive it with a second crisped tortilla. Pour enchilada sauce and sprinkle every kinds of cheese on excessive (leaving room throughout the perimeters for the “crust”).
Step 3: Bake
Change the assembled pizzas to the oven and bake until the cheese is melted.
Step 4: Add the toppings and serve.
As soon as they’re completed, excessive the Mexican pizzas with the taco toppings of your different. Garnish with a dollop of bitter cream, then benefit from!
Tips to make probably the greatest recipe
- You don’t want the cheese to ooze off the sides as a result of the pizzas bake, so depart a number of ½-inch border throughout the perimeters of the tortillas.
- Don’t crowd the pizzas on one baking sheet. It’s doable you’ll need to make use of two baking sheets in case your tortillas are huge.
- Solely craving one pizza? Cook dinner dinner it quickly inside the air fryer! Spray the basket generously with cooking spray sooner than cooking the pizza at 400°F for 4 to 6 minutes or until the cheese is melted.
Additional taco toppings
You don’t have to stick with the toppings inside the recipe card! As a substitute, get creative alongside together with your favorites or use these choices:
- Shredded lettuce
- Pico de gallo
- Diced purple onion
- Thinly sliced scallion
- Salsa
- Guacamole
- Cilantro
- Scorching sauce
- Jalapeno slices
Storage instructions
To retailer: I extraordinarily counsel consuming the pizzas as shortly as they arrive out of the oven. Any leftovers will maintain for about two days in a sealed container inside the fridge, nonetheless they’ve an inclination to alter into soggy quickly.
While you’re anticipating leftovers, don’t add any latest toppings. As a substitute, retailer the pizzas and toppings in separate containers, so that they don’t grow to be soggy as quickly.
To reheat: Place the leftover pizzas on a parchment-lined baking sheet and reheat in a 375°F oven until the cheese is remelted and the tortilla’s crispiness is restored.
Additional recipes for Mexican night time time
Additional copycat fast meals recipes
Repeatedly requested questions
What can I make the most of as a substitute of ground beef?
You presumably can swap ground beef for ground turkey, rooster, pork, or your favorite vegan ground “meat”. Alternatively, layer carnitas, sofritas, or chopped fajita rooster between the tortillas.
Can I make this gluten free?
Certain. To make gluten free Mexican pizzas, substitute the flour tortillas with corn tortillas or your favorite gluten free mannequin. My naturally gluten free Keto Tortillas moreover work and are utterly pliable!
Can I make this with pizza dough as a substitute of tortillas?
I don’t see why not. Keep it straightforward with store-bought pizza dough, or make your particular person using my 2-Ingredient Pizza Dough or Cauliflower Pizza Crust recipes.
To assemble, roll the dough into a personal pizza dimension (7 to 10 inches in diameter), excessive with refried beans, beef, enchilada sauce, and cheese, after which bake. Pile on the latest toppings as shortly as a result of it’s accomplished.
- 1 small onion diced
- 2 cloves garlic minced
- 2 tablepoons oil divided
- 12 ounces ground beef
- 1 tablespoon taco seasoning
- 6 medium flour tortillas
- 15 ounces refried beans
- 1/2 cup enchilada sauce
- 1 cup mozzarella cheese
- 1 cup Mexican shredded cheese
- 1/2 cup tomatoes diced
- 2 tablespoons black olives
- 1/2 huge inexperienced bell pepper diced
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In a non-stick pan, add the olive oil and place over medium heat. As quickly as scorching, add the onion and garlic and put together dinner until fragrant. Add the underside beef and taco seasoning, and put together dinner until the meat shouldn’t be pink.
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Preheat the oven to 200C/400F. Line two huge baking sheets with parchment paper.
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Heat the oil in a model new pan and crisp up the tortillas on all sides.
- Place a tortilla on a baking sheet. Place some refried beans on a tortilla, adopted by some ground beef mixture. Place one different tortilla on excessive, cowl it with some enchilada sauce, after which 1/3 of the mozzarella cheese, 1/3 of the Mexican cheese. (Keep some room from the sting, so the cheese doesn’t fall off). Repeat the tactic until all three tortilla pizzas are completed.
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Place the pizzas inside the oven and bake until the cheese has melted.
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Take away from the oven and sprinkle with sliced tomatoes, olives, and finely chopped bell peppers. Serve with bitter cream on excessive.
TO STORE: I extraordinarily counsel consuming the pizzas as shortly as they arrive out of the oven. Any leftovers will maintain for about two days in a sealed container inside the fridge, nonetheless they’ve an inclination to alter into soggy quickly.
While you’re anticipating leftovers, don’t add any latest toppings. As a substitute, retailer the pizzas and toppings in separate containers, so that they don’t grow to be soggy as quickly.
TO REHEAT: Place the leftover pizzas on a parchment-lined baking sheet and reheat in a 375°F oven until the cheese is remelted and the tortilla’s crispiness is restored.
Serving: 1serving | Power: 337kcal | Carbohydrates: 28g | Protein: 29g | Fat: 11g | Sodium: 1169mg | Potassium: 345mg | Fiber: 5g | Vitamin A: 610IU | Vitamin C: 14mg | Calcium: 385mg | Iron: 4mg | NET CARBS: 23g
